About Us
At A&M Financial, we combine 10 years of experience to provide CFO-level support for restaurant owners. With expertise across various food industries, we specialize in managing cash flow, optimizing profits, and simplifying restaurant finances—so you can focus on creating exceptional dining experiences.
Alec Swope, CPA
Alec is a proven financial executive with over five years of experience as a Chief Financial Officer. A graduate of Brigham Young University and a licensed CPA, Alec began his career in public accounting with a Big 4 firm in Las Vegas, where he developed a strong foundation in financial strategy and business analysis.
Alec has gone beyond traditional financial leadership, consulting across various areas of business, including operations, technology, and process optimization. His collaborative approach and strategic insight have helped businesses streamline workflows, improve efficiencies, and achieve sustainable growth.
Alec’s unique blend of technical expertise and operational acumen aims to drive both financial success and innovation for his clients.
McKay Swope, CPA
McKay is a seasoned finance professional with a passion for empowering restaurants and franchisees to achieve sustainable growth through expert accounting and financial services. A proud graduate of Brigham Young University, McKay holds both bachelor's and master's degrees in accounting and is a licensed CPA.
Beginning his career at Deloitte and Touche, McKay honed his expertise by performing audits for public and private companies. He later transitioned to specializing in the restaurant industry, where he has worked with a diverse range of concepts, including full-service and quick-service restaurants (QSR).
With a commitment to helping restaurateurs and operators understand their finances, McKay focuses on providing actionable insights that drive scalability and success. They enjoy partnering closely with clients to turn financial clarity into strategic growth opportunities.